Healthy Balance

The menu for each day may change slightly during the week. We pay the utmost attention to the freshness and quality of our ingredients. Therefore, if any of the ingredients from our suppliers do not meet these criteria, we try to respond as quickly as possible and adjust the menu.

What fine dining in boxes awaits you this week? 

Mon 16 Feb 2026

Breakfast: Scrambled eggs with bacon and wholegrain bread ❄️ 1.3.7.
Small portion (g): carbohydrates – 18, protein – 24, fat – 22, 360 kcal
Medium portion (g): carbohydrates – 26, protein – 32, fat – 30, 480 kcal
Large portion (g): carbohydrates – 34, protein – 40, fat – 38, 610 kcal

Snack: Chickpea soup + leafy greens ❄️
Carbohydrates – 28, protein – 9, fat – 8, 210 kcal

Lunch: Spicy chicken goulash with rice (celery stalk, pepper, tomato) ❄️ 9.
Small portion (g): carbohydrates – 42, protein – 30, fat – 9, 370 kcal
Medium portion (g): carbohydrates – 60, protein – 40, fat – 13, 520 kcal
Large portion (g): carbohydrates – 78, protein – 50, fat – 17, 670 kcal

Dessert: Layered strawberry dessert ❄️ 7.
Carbohydrates – 36, protein – 7, fat – 12, 280 kcal

Dinner: Scandinavian fish with dill, gratinated potatoes and green beans ❄️ 4.7.
Small portion (g): carbohydrates – 30, protein – 28, fat – 14, 360 kcal
Medium portion (g): carbohydrates – 42, protein – 38, fat – 20, 500 kcal
Large portion (g): carbohydrates – 54, protein – 48, fat – 26, 640 kcal


Tue 17 Feb 2026

Breakfast: Pear crumble with raspberries ❄️ 1.3.7.
Small portion (g): carbohydrates – 42, protein – 6, fat – 12, 300 kcal
Medium portion (g): carbohydrates – 58, protein – 8, fat – 18, 420 kcal
Large portion (g): carbohydrates – 74, protein – 10, fat – 24, 540 kcal

Snack: Knäckebrot, brie and cranberry jam ❄️ 1.7.
Carbohydrates – 24, protein – 11, fat – 17, 290 kcal

Lunch: Turkey pieces in creamy tomato sauce with bulgur ❄️ 1.7.
Small portion (g): carbohydrates – 40, protein – 30, fat – 16, 420 kcal
Medium portion (g): carbohydrates – 58, protein – 40, fat – 22, 580 kcal
Large portion (g): carbohydrates – 76, protein – 50, fat – 28, 740 kcal

Dessert: Plum strudel with poppy seeds ❄️ 1.3.7.
Carbohydrates – 44, protein – 7, fat – 15, 330 kcal

Dinner: Fitness carrot patties with grilled vegetables (zucchini, broccoli, potato) ❄️ 3.
Small portion (g): carbohydrates – 26, protein – 18, fat – 8, 250 kcal
Medium portion (g): carbohydrates – 36, protein – 26, fat – 12, 350 kcal
Large portion (g): carbohydrates – 46, protein – 34, fat – 16, 450 kcal


Wed 18 Feb 2026

Breakfast: Savory bowl with homemade cheese pancakes (cottage cheese, cucumber, ham, lamb’s lettuce, pancake) ❄️ 1.3.7.
Small portion (g): carbohydrates – 24, protein – 28, fat – 12, 320 kcal
Medium portion (g): carbohydrates – 34, protein – 38, fat – 18, 450 kcal
Large portion (g): carbohydrates – 44, protein – 48, fat – 24, 580 kcal

Snack: Couscous and pumpkin salad ❄️ 1.
Carbohydrates – 38, protein – 8, fat – 9, 260 kcal

Lunch: Pork tenderloin with glazed potatoes, Brussels sprouts or broccoli ❄️
Small portion (g): carbohydrates – 34, protein – 32, fat – 12, 380 kcal
Medium portion (g): carbohydrates – 48, protein – 42, fat – 18, 520 kcal
Large portion (g): carbohydrates – 62, protein – 52, fat – 24, 660 kcal

Dessert: Sweet yeast dumplings with vanilla sauce ❄️ 1.3.7.
Carbohydrates – 52, protein – 9, fat – 14, 370 kcal

Dinner: Greek gyros with pita bread ❄️ 1.7.
Small portion (g): carbohydrates – 36, protein – 28, fat – 14, 380 kcal
Medium portion (g): carbohydrates – 50, protein – 38, fat – 20, 520 kcal
Large portion (g): carbohydrates – 64, protein – 48, fat – 26, 660 kcal


Thu 19 Feb 2026

Breakfast: Sweet millet porridge ❄️ 7.
Small portion (g): carbohydrates – 42, protein – 9, fat – 8, 280 kcal
Medium portion (g): carbohydrates – 58, protein – 12, fat – 12, 390 kcal
Large portion (g): carbohydrates – 74, protein – 15, fat – 16, 510 kcal

Snack: Czech creamy dill soup (Kulajda) with poached egg ❄️ 1.3.7.
Carbohydrates – 18, protein – 11, fat – 14, 230 kcal

Lunch: Spaghetti with artichokes, capers, sun-dried tomatoes, white wine, herbs, olive oil and turkey breast ❄️ 1.
Small portion (g): carbohydrates – 48, protein – 32, fat – 12, 420 kcal
Medium portion (g): carbohydrates – 66, protein – 42, fat – 16, 560 kcal
Large portion (g): carbohydrates – 84, protein – 52, fat – 20, 700 kcal

Dessert: Fit panna cotta / protein + nut ❄️ 7.8.
Carbohydrates – 14, protein – 18, fat – 11, 210 kcal

Dinner: Porcini Italian risotto (meat: Muscle only) ❄️ 7.
Small portion (g): carbohydrates – 44, protein – 28, fat – 10, 380 kcal
Medium portion (g): carbohydrates – 60, protein – 38, fat – 14, 520 kcal
Large portion (g): carbohydrates – 76, protein – 48, fat – 18, 660 kcal


Fri 20 Feb 2026

Breakfast: Oatmeal with hemp seeds and peanut butter / protein + nut ❄️ 1.5.8.
Small portion (g): carbohydrates – 44, protein – 18, fat – 14, 360 kcal
Medium portion (g): carbohydrates – 60, protein – 24, fat – 20, 490 kcal
Large portion (g): carbohydrates – 76, protein – 30, fat – 26, 630 kcal

Snack: Turmeric hummus with roasted vegetables and rye bread ❄️ 1.
Carbohydrates – 34, protein – 10, fat – 14, 300 kcal

Lunch: Chicken skewers with winter salad ❄️
Small portion (g): carbohydrates – 18, protein – 32, fat – 10, 300 kcal
Medium portion (g): carbohydrates – 26, protein – 42, fat – 14, 410 kcal
Large portion (g): carbohydrates – 34, protein – 52, fat – 18, 520 kcal

Dessert: Raw blueberry slices ❄️ 8.
Carbohydrates – 28, protein – 6, fat – 18, 290 kcal

Dinner: Creamy gnocchi with ham, leek and cheese ❄️ 1.7.
Small portion (g): carbohydrates – 48, protein – 24, fat – 20, 480 kcal
Medium portion (g): carbohydrates – 64, protein – 32, fat – 28, 640 kcal
Large portion (g): carbohydrates – 80, protein – 40, fat – 36, 800 kcal

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