Low carb program

The daily menu may vary slightly throughout the week.
We place the highest emphasis on the freshness and quality of our ingredients. If any ingredient from our suppliers does not meet these standards, we respond promptly and adjust the menu accordingly.

What kind of fine dining in a box awaits you this week?

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  • Monday 9.3.2026

    Breakfast: Tuna, capers, lemon, ricotta and toasted bread ❄️ 4.3.7.10.
    Small portion (g): carbohydrates – 19, protein – 12, fat – 16, 268 kcal
    Medium portion (g): carbohydrates – 27, protein – 27, fat – 23, 423 kcal
    Large portion (g): carbohydrates – 35, protein – 42, fat – 30, 578 kcal

    Lunch: Chicken biryani ♨️ 1.7.
    Small portion (g): carbohydrates – 54, protein – 31, fat – 10, 430 kcal
    Medium portion (g): carbohydrates – 62, protein – 46, fat – 17, 585 kcal
    Large portion (g): carbohydrates – 70, protein – 61, fat – 24, 740 kcal

    Dinner: Vegetarian lasagna, arugula salad ♨️ 1.3.7.
    Small portion (g): carbohydrates – 33, protein – 27, fat – 27, 483 kcal
    Medium portion (g): carbohydrates – 41, protein – 42, fat – 34, 638 kcal
    Large portion (g): carbohydrates – 49, protein – 57, fat – 41, 793 kcal

    Snack: Spinach smoothie ❄️ 7.
    Small / Medium / Large portion (g): carbohydrates – 7, protein – 4, fat – 4, 80 kcal

    Dessert: Banana bread with quark foam ❄️ 1.3.7.
    Small / Medium / Large portion (g): carbohydrates – 13, protein – 12, fat – 19, 271 kcal


    Tuesday 10.3.2026

    Breakfast: Oatmeal, caramelized apples and nut crumble ❄️ 1.7.8
    Small portion (g): carbohydrates – 16, protein – 14, fat – 25, 345 kcal
    Medium portion (g): carbohydrates – 24, protein – 29, fat – 32, 500 kcal
    Large portion (g): carbohydrates – 32, protein – 44, fat – 39, 655 kcal

    Lunch: Meatloaf, carrot purée, roasted carrots, creamy bryndza ♨️ 1.3.7.
    Small portion (g): carbohydrates – 28, protein – 33, fat – 19, 415 kcal
    Medium portion (g): carbohydrates – 36, protein – 48, fat – 26, 570 kcal
    Large portion (g): carbohydrates – 44, protein – 63, fat – 33, 725 kcal

    Dinner: Honey-mustard chicken breast with green beans and grenaille potatoes ♨️ 10.7
    Small portion (g): carbohydrates – 55, protein – 25, fat – 14, 446 kcal
    Medium portion (g): carbohydrates – 63, protein – 40, fat – 21, 601 kcal
    Large portion (g): carbohydrates – 71, protein – 55, fat – 28, 756 kcal

    Snack: Peach caprese ❄️ 7.
    Small / Medium / Large portion (g): carbohydrates – 6, protein – 7, fat – 5, 97 kcal

    Dessert: Plum-poppy seed sponge cake ❄️ 1.3.7.
    Small / Medium / Large portion (g): carbohydrates – 31, protein – 4, fat – 13, 257 kcal


    Wednesday 11.3.2026

    Breakfast: Shakshuka with poached egg, feta cheese, pita bread ❄️ 1.3.7
    Small portion (g): carbohydrates – 11, protein – 12, fat – 18, 254 kcal
    Medium portion (g): carbohydrates – 19, protein – 27, fat – 25, 409 kcal
    Large portion (g): carbohydrates – 27, protein – 42, fat – 32, 564 kcal

    Lunch: Thai red curry with chicken, coconut milk, pak choi and rice ♨️ 6.4.5.
    Small portion (g): carbohydrates – 59, protein – 36, fat – 17, 533 kcal
    Medium portion (g): carbohydrates – 67, protein – 51, fat – 24, 688 kcal
    Large portion (g): carbohydrates – 75, protein – 66, fat – 31, 843 kcal

    Dinner: Tilapia in Greek yogurt, roasted sweet potatoes with beetroot and celery ♨️ 4.7.9
    Small portion (g): carbohydrates – 15, protein – 25, fat – 14, 286 kcal
    Medium portion (g): carbohydrates – 23, protein – 40, fat – 21, 441 kcal
    Large portion (g): carbohydrates – 31, protein – 55, fat – 28, 596 kcal

    Snack: Roasted garlic soup ♨️ 7.
    Small / Medium / Large portion (g): carbohydrates – 4, protein – 3, fat – 14, 154 kcal

    Dessert: Raspberry-cocoa cottage cheese with banana ❄️ 7.
    Small / Medium / Large portion (g): carbohydrates – 36, protein – 10, fat – 15, 319 kcal


    Thursday 12.3.2026

    Breakfast: Coconut pancakes, mascarpone, forest berries ❄️ 1.3.7.
    Small portion (g): carbohydrates – 26, protein – 8, fat – 14, 262 kcal
    Medium portion (g): carbohydrates – 34, protein – 23, fat – 21, 417 kcal
    Large portion (g): carbohydrates – 42, protein – 38, fat – 28, 572 kcal

    Lunch: Pork tenderloin with ratatouille and grenaille potatoes ♨️ 12.
    Small portion (g): carbohydrates – 41, protein – 24, fat – 10, 350 kcal
    Medium portion (g): carbohydrates – 49, protein – 39, fat – 17, 505 kcal
    Large portion (g): carbohydrates – 57, protein – 54, fat – 24, 660 kcal

    Dinner: Penne all’arrabbiata ♨️ 1.
    Small portion (g): carbohydrates – 15, protein – 25, fat – 14, 286 kcal
    Medium portion (g): carbohydrates – 23, protein – 40, fat – 21, 441 kcal
    Large portion (g): carbohydrates – 31, protein – 55, fat – 28, 596 kcal

    Snack: Fennel salad ❄️ 12.
    Small / Medium / Large portion (g): carbohydrates – 4, protein – 6, fat – 9, 121 kcal

    Dessert: Banoffee pie ❄️ 1.7.
    Small / Medium / Large portion (g): carbohydrates – 19, protein – 8, fat – 28, 360 kcal


    Friday 13.3.2026

    Breakfast: Savory zucchini pie ❄️ 1.3.7.
    Small portion (g): carbohydrates – 16, protein – 9, fat – 20, 280 kcal
    Medium portion (g): carbohydrates – 24, protein – 24, fat – 27, 435 kcal
    Large portion (g): carbohydrates – 32, protein – 39, fat – 34, 590 kcal

    Lunch: Braised veal with horseradish sauce, roasted potato and carrot ♨️ 7.9.
    Small portion (g): carbohydrates – 32, protein – 27, fat – 17, 389 kcal
    Medium portion (g): carbohydrates – 40, protein – 42, fat – 24, 544 kcal
    Large portion (g): carbohydrates – 48, protein – 57, fat – 31, 699 kcal

    Dinner: Spaghetti with lemon sauce and chicken ♨️ 1.7.
    Small portion (g): carbohydrates – 22, protein – 31, fat – 13, 329 kcal
    Medium portion (g): carbohydrates – 30, protein – 46, fat – 20, 484 kcal
    Large portion (g): carbohydrates – 38, protein – 61, fat – 27, 639 kcal

    Snack: Sauerkraut salad with dried plums and nuts ♨️ 8
    Small portion (g): carbohydrates – 15, protein – 25, fat – 14, 286 kcal
    Medium portion (g): carbohydrates – 23, protein – 40, fat – 21, 441 kcal
    Large portion (g): carbohydrates – 31, protein – 55, fat – 28, 596 kcal

    Dessert: Carrot cake ❄️ 1.3.7.8.12.
    Small / Medium / Large portion (g): carbohydrates – 55, protein – 12, fat – 23, 475 kcal


    Saturday 14.3.2026

    Breakfast: Peanut butter and blueberry jam on MyChef zucchini bread, yogurt, nuts ❄️ 1.5.7.
    Small portion (g): carbohydrates – 18, protein – 9, fat – 13, 225 kcal
    Medium portion (g): carbohydrates – 26, protein – 24, fat – 20, 380 kcal
    Large portion (g): carbohydrates – 34, protein – 39, fat – 27, 535 kcal

    Lunch: Roasted chicken drumsticks, Moroccan tagine sauce, couscous, Brussels sprouts ♨️ 1.12.
    Small portion (g): carbohydrates – 50, protein – 35, fat – 25, 565 kcal
    Medium portion (g): carbohydrates – 58, protein – 50, fat – 32, 720 kcal
    Large portion (g): carbohydrates – 66, protein – 65, fat – 39, 875 kcal

    Dinner: Turkey breast, spinach risotto, roasted cherry tomatoes and bryndza ♨️ 7.1.
    Small portion (g): carbohydrates – 27, protein – 22, fat – 18, 358 kcal
    Medium portion (g): carbohydrates – 35, protein – 37, fat – 25, 513 kcal
    Large portion (g): carbohydrates – 43, protein – 52, fat – 32, 668 kcal

    Snack: Greek salad ❄️ 7.12.
    Small / Medium / Large portion (g): carbohydrates – 9, protein – 4, fat – 26, 106 kcal

    Dessert: Chocolate cake ❄️ 1.
    Small / Medium / Large portion (g): carbohydrates – 22, protein – 9, fat – 14, 250 kcal

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