Vege program

The daily menu may vary slightly throughout the week.
We place the utmost importance on the freshness and quality of our ingredients. If any ingredient from our suppliers does not meet these standards, we respond as quickly as possible and adjust the menu accordingly.

What kind of fine dining in a box awaits you this week?

Mon 2.3.2026

Breakfast: Scrambled eggs with mushrooms and chives with MyChef bread ♨️ 1.3.7.
Small portion (g): carbohydrates – 15, protein – 10, fat – 18, 262 kcal
Medium portion (g): carbohydrates – 23, protein – 25, fat – 25, 417 kcal
Large portion (g): carbohydrates – 31, protein – 40, fat – 32, 572 kcal

Lunch: Tempeh fajita bowl ♨️ 1.7.
Small: carbs – 42, protein – 38, fat – 11, 419 kcal
Medium: carbs – 50, protein – 53, fat – 18, 574 kcal
Large: carbs – 58, protein – 68, fat – 25, 729 kcal

Dinner: Tagliatelle with spinach pesto, raisins, ricotta, and sun-dried tomatoes ♨️ 1.7.
Small: carbs – 53, protein – 16, fat – 22, 474 kcal
Medium: carbs – 61, protein – 31, fat – 29, 629 kcal
Large: carbs – 69, protein – 46, fat – 36, 784 kcal

Snack: Creamy onion soup with sage ♨️ 7.
Small / Medium / Large: carbs – 6, protein – 3, fat – 5, 81 kcal

Dessert: Yeast cake with quark and pears ❄️ 1.3.7.
Small / Medium / Large: carbs – 11, protein – 9, fat – 37, 413 kcal

Tue 3.3.2026

Breakfast: MyChef protein muesli bars with vanilla cream ❄️ 1.5.6.7.8.
Small: carbs – 21, protein – 12, fat – 14, 258 kcal
Medium: carbs – 29, protein – 27, fat – 21, 413 kcal
Large: carbs – 37, protein – 42, fat – 28, 568 kcal

Lunch: Grilled Hermelín cheese, roasted pepper sauce, roasted potatoes, broccoli ♨️
Small: carbs – 20, protein – 37, fat – 20, 408 kcal
Medium: carbs – 28, protein – 52, fat – 27, 563 kcal
Large: carbs – 36, protein – 67, fat – 34, 718 kcal

Dinner: Salad with vegan protein balls ♨️ 3.4.
Small: carbs – 43, protein – 29, fat – 19, 459 kcal
Medium: carbs – 51, protein – 44, fat – 26, 614 kcal
Large: carbs – 59, protein – 59, fat – 33, 769 kcal

Snack: Homemade hummus with turmeric, corn crispbread, and vegetables ❄️ 11.
Small / Medium / Large: carbs – 5, protein – 2, fat – 2, 46 kcal

Dessert: Pudding dessert with mandarins and goji ❄️ 7.1.
Small / Medium / Large: carbs – 39, protein – 5, fat – 24, 396 kcal

Wed 4.3.2026

Breakfast: English vegetarian breakfast ♨️ 1.3.7.
Small: carbs – 22, protein – 7, fat – 20, 296 kcal
Medium: carbs – 30, protein – 22, fat – 27, 451 kcal
Large: carbs – 38, protein – 37, fat – 34, 606 kcal

Lunch: Grilled vegetarian “steaks”, baked apple, potato-cauliflower mash, curly kale, Dijon sauce ♨️ 10.7.
Small: carbs – 26, protein – 34, fat – 14, 366 kcal
Medium: carbs – 34, protein – 49, fat – 21, 521 kcal
Large: carbs – 42, protein – 64, fat – 28, 676 kcal

Dinner: Caprese with warm vegetable salad ♨️ 7.
Small: carbs – 33, protein – 39, fat – 11, 387 kcal
Medium: carbs – 41, protein – 54, fat – 18, 542 kcal
Large: carbs – 49, protein – 69, fat – 25, 697 kcal

Snack: Creamy pea soup ♨️ 7.
Small / Medium / Large: carbs – 2, protein – 1, fat – 9, 93 kcal

Dessert: MyChef Sacher-Torte ❄️ 1.3.6.7.
Small / Medium / Large: carbs – 46, protein – 7, fat – 19, 383 kcal

Thu 5.3.2026

Breakfast: Chocolate granola with hazelnuts and cashews, Greek yogurt, and forest berries ❄️ 1.7.8.
Small: carbs – 8, protein – 9, fat – 19, 239 kcal
Medium: carbs – 16, protein – 24, fat – 26, 394 kcal
Large: carbs – 24, protein – 39, fat – 33, 549 kcal

Lunch: Chilli sin carne with jasmine rice ♨️
Small: carbs – 46, protein – 28, fat – 14, 422 kcal
Medium: carbs – 54, protein – 43, fat – 21, 577 kcal
Large: carbs – 62, protein – 58, fat – 28, 732 kcal

Dinner: Crunchy salad, Hermelín cheese, cherry tomatoes, green peas, dressing ❄️ 3.10.7.
Small: carbs – 50, protein – 38, fat – 18, 514 kcal
Medium: carbs – 58, protein – 53, fat – 25, 669 kcal
Large: carbs – 66, protein – 68, fat – 32, 824 kcal

Snack: Carrot salad with apple and yogurt topped with sunflower seeds ❄️ 7.
Small / Medium / Large: carbs – 7, protein – 2, fat – 12, 144 kcal

Dessert: Mango roll with Greek yogurt ❄️ 1.3.7.
Small / Medium / Large: carbs – 17, protein – 9, fat – 27, 347 kcal

Fri 6.3.2026

Breakfast: Egg spread with cottage cheese and fried onion with pita bread ❄️ 1.3.7.
Small: carbs – 37, protein – 7, fat – 22, 374 kcal
Medium: carbs – 45, protein – 22, fat – 29, 529 kcal
Large: carbs – 53, protein – 37, fat – 36, 684 kcal

Lunch: Vegetarian steaks with celery-potato mash and cucumber salad ♨️ 1.3.7.
Small: carbs – 48, protein – 37, fat – 11, 439 kcal
Medium: carbs – 56, protein – 52, fat – 18, 594 kcal
Large: carbs – 64, protein – 67, fat – 25, 749 kcal

Dinner: Pumpkin risotto, pumpkin steak, pumpkin seeds, lamb’s lettuce, blue cheese, and nuts ♨️ 7.8.
Small: carbs – 19, protein – 34, fat – 15, 347 kcal
Medium: carbs – 27, protein – 49, fat – 22, 502 kcal
Large: carbs – 35, protein – 64, fat – 29, 657 kcal

Snack: MyChef vegetarian cabbage soup ♨️ 7.
Small / Medium / Large: carbs – 4, protein – 3, fat – 2, 46 kcal

Dessert: Crumble with forest berries ❄️ 1.3.7.
Small / Medium / Large: carbs – 23, protein – 4, fat – 10, 198 kcal

Sat 7.3.2026

Breakfast: Fried egg, spinach and mushrooms, roasted tomatoes, crispbread ♨️ 1.3.7.
Small: carbs – 16, protein – 10, fat – 12, 212 kcal
Medium: carbs – 24, protein – 25, fat – 19, 367 kcal
Large: carbs – 32, protein – 40, fat – 26, 522 kcal

Lunch: Salad with beetroot, goat cheese, and nuts ❄️ 7.8.
Small: carbs – 41, protein – 25, fat – 28, 516 kcal
Medium: carbs – 49, protein – 40, fat – 35, 671 kcal
Large: carbs – 57, protein – 55, fat – 42, 826 kcal

Dinner: Thai soup with rice noodles, marinated egg, and chili oil ♨️ 3.6.14.
Small: carbs – 27, protein – 34, fat – 15, 379 kcal
Medium: carbs – 35, protein – 49, fat – 22, 534 kcal
Large: carbs – 43, protein – 64, fat – 29, 689 kcal

Snack: Fruit salad, feta cheese, basil ❄️ 7.
Small / Medium / Large: carbs – 4, protein – 2, fat – 4, 60 kcal

Dessert: Bread with walnuts and cocoa ❄️ 1.3.7.
Small / Medium / Large: carbs – 40, protein – 11, fat – 11, 303 kcal